Asian Party Platters

This festive Asian cooking class is designed to remove the pressure from entertaining and give you a reliable, flavour-packed collection of dishes perfect for sharing. You’ll learn how to plan ahead, prep in advance, and bring everything together smoothly so there are no last-minute kitchen bottlenecks.

Perfect for when you want to impress without the stress, this class focuses on building a beautifully balanced festive platter that feels generous, exciting, and easy to serve, leaving you free to enjoy your guests as much as the food.

You will learn:

• How to prep dishes ahead of time for stress-free entertaining

• Key knife skills for efficient slicing, carving and garnish work

• How to plate and present a vibrant festive spread beautifully

• Timing techniques to bring multiple dishes together smoothly

Your experience:                           

You’ll be warmly welcomed with a freshly shaken Lychee & Mandarin mocktail.

Menu:

• Vietnamese Lemongrass Chicken

• Hong Kong Prawn Toast

• Quick Cucumber Salad: Spicy Korean Style or Japanese Sesame Soy Style

• Thai Style Zesty Pork Salad in Gem Lettuce Boat

• Chinese Chilli Dumplings

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This is a hands-on cooking session with everything provided - ingredients, equipment, and aprons. After the class, we’ll sit down together to enjoy our creations, and you’re welcome to bring takeaway boxes for any leftovers. Asian tea and cucumber water will be served throughout the day, and there is free parking on site.

Book online below or call us on +44 7813 702759 for more information.