Thai & Vietnamese (Day Class)
Time & Location
Thailand and Vietnam share lots of similarities in their cuisines, from the use of food ingredients to their cooking methods and flavour combinations. Thai dishes tend to be more spicy and Vietnamese dishes has more French and Chinese influence. The use of fish sauce, chilli, garlic, lemongrass, fresh herbs like sweet basil, coriander and mint, citrusy limes and kaffir lime leaves impacts flavours that are just so unique and pleasing.
You will be welcomed with a freshly shaken mocktail of
A delicious and refreshing combination of pineapple, orange and mango juices with a touch of grenadine syrup
You will learn:
- Knife sharpening and cutting skills
- Vegetable carving for garnish
- Presentation and plating skills
Recipes on this course may include:
Massaman Beef Curry
One of the more unique Thai curries, it originated in the south of Thailand and has a Malay and Indian influence with fragrance from cardamom pods, cinnamon, coriander, star anise, bay leaves and chili and the tang from tamarind, thicken with creamy sweet coconut, umami from fish sauce and fluffy potatoes. The curry is served at the last minute with a handful of crunchy peanuts
Vietnamese Chicken Pho
Light yet flavourful broth infused with the complex flavours of roasted onions, garlic, ginger and hints of aromatic cinnamon, green cardamom, star anise, cloves, and coriander seeds. Ladled over rice noodles served with the crunch of beansprouts, fresh coriander, Thai basil and chillies
Fragrant Jasmine Rice
Tips to cook the perfect fluffy soft grain
Thai Green Mango Salad
A whiff of the zesty dressing of fresh limes, chilli, garlic, palm sugar and fish sauce brings you straight to the streets of Thailand! A refreshing salad with stripes of green mango, smashed green beans, cherry tomatoes and whole roasted peanuts
This is a practical interactive cookery session which will include lunch and a chance to bring home your masterpieces. All the ingredients, equipment and apron will be provided. Asian tea will be served throughout the day.
Book online or call us on +44 7813 702759 for more information.
Gift vouchers cannot be redeemed through our on-line booking system, to book please call +44 7813 702759 or email firstname.lastname@example.org
- Sold OutLilian's Kitchen Cookery Class£88£880£0