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Lilian's Kitchen

BRINGING A TASTE OF ASIA TO YOU

New Season Classes starts 10th October 2026!

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Mar 10, 2024

1 min read

I’m so happy to hear that you tried the Korean Bulgogi Beef from the cookbook! It is so simple and quick isn’t it? Glad the family enjoyed it! Thank you for sharing…

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Recent Posts

deep-fried wontons and chilli dumplings

Lilian’s Kitchen chef Lilian Hiw tells us to change up our Christmas fare with recipes for deep-fried wontons and chilli dumplings

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Private chef and author Lilian Hiw, of Lilian’s Kitchen, shares a traditional Thai dish she never tires of cooking

Private chef Lilian Hiw has fun with friends picking plums and comes up with a delicious recipe for plum sauce to have with roast duck

Private chef Lilian Hiw has fun with friends picking plums and comes up with a delicious recipe for plum sauce to have with roast duck

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