Cooking a complete vegan dinner for this lovely family who have traveled far to celebrate mum’s 60th with a ♥️Singapore Sling and ♥️Baby corn satay, peanut sauce♥️Teriyaki marinated tempura tofu, ponzu dip♥️Korean spiced cucumber salad ♥️Tandoori jackfruit tacos, fresh coriander garlic yoghurt dip ♥️Curry leaf chickpeas ♥️Crispy garlic tempeh, kecap manis♥️Ginger jasmine rice
I love their menu selection, I would personally eat this any day of the week, very happily!
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