Suffolk Sound Interview
I had such a fun and interesting time with Jules Button today. This is one lady who can multitask! She was chatting with me to get...
Kissing the cookbook launch
The “special” on the official launch signing day… a kiss with my signature and a personalised message for each friend. The cookbook are...
Private Chef
Delightful afternoon celebrating john's brthday! booking. https://www.lilianskitchen.co.uk/private-chef #PrivateChef #Asianfood...
Book signing
Waterstones is hosting a book signing for my cookbook, Lilian’s Kitchen Home Cooked Food, on Saturday 23/3 between 11-3pm. Pop in to say...
Behind the scenes
Sharing some behind the scene prep of the cookbook in my January column in the Bury Free Press. https://www.suffolknews.co.uk/whats-on/am...
Cookery classes
We had lots of fun making Thai and Vietnamese food last night! That was not the only things we made, some lovely friendships were formed...
Asian Christmas
Ever wondered what food we eat in Asia for Christmas? Read on… https://www.suffolknews.co.uk/whats-on/would-you-like-fried-chicken-for-yo...
Happy cake
A happy cake, filled with zesty lemon curd and rainbow array of sweeties. The kids were definitely happy, well and the adults! Happy...
Returning clients
Private Dining- it’s so lovely to be invited again to cook for returning clients ♥️ . https://www.lilianskitchen.co.uk/private-chef...
Prata and beef curry
Flaky prata and beef curry.. yummy breakfast. Good morning❣️ . #prata #beefcurry #breakfastmenu #lilianskitchen #burystedmundssuffolk
Bury free press column
Thai iced tea- check it out … in my column next Friday in the Bury Free Press. . #foodwriter #burystedmunds #beverages #lilianhiw...
Korean and Japanese
Japan and Korea have flavours and combinations so uniquely their own. come on a discovery journey with us. You will leave with...
Workshops
Join us for a cookery workshop, you’ll pick up lots of tips, have fun and the day completed with a delicious meal that you have produced!...
SuffolkNews Bbq Class
Thank you for this brilliant write up Russell! Here’s the link to read it. https://www.suffolknews.co.uk/bury-st-edmunds/news/we-tried-an...
Gwen’s Surprise Dinner Party
A surprise dinner party for Gwen’s birthday in her son’s home. What a lovely home, very tastefully done, lots of interesting artifacts...
Canapes
Vietnamese Lemongrass pork skewers. Canapés for a dinner party. https://www.lilianskitchen.co.uk/private-chef #PrivateChef #Asianfood...
Indian flavours
What am I making? Learn this in our next class for a flavour of India! 29th & 30th September. Book on line via this link...
All about Salad
Would you like some different ideas for salads? Have a read via this link. https://www.suffolknews.co.uk/whats-on/when-it-s-hot-outside-t...
Korean cucumber salad
Korean smashed cucumber salad. Perfect for lovely summer days - light, refreshing and leaves your mouth tingling from the punchy chili...
Thailand & Vietnam
Love these ingredients. Bold, fragrant, fresh and punchy! Both countries share similar ingredients and taste profiles being close...
Sauces and condiments
Chatting sauces and condiments in this week’s column with Suffolk News. Look out for bury free press, diss express or read it here:...
Kimchi Stew
Binge watching Wok of Love on Netflix over this bank holiday weekend, and getting really hungry watching them eat Kimchi Stew! I am...
Sushi lovers
Always love a Sushi class as everyone gets creative and I’ve seen some amazing designs. We’re satisfied as we get lots to eat and very...
Coffee and Chocolate Cake
Coffee and chocolate cake. Chocolate covered coffee beans. Caramel, chocolate and coffee macarons. Dark chocolate shards. Rustic...
Singapore hawker centres
My recent write up on Singapore Hawker Centres for Suffolk News. If you’re heading that way, have a read: https://www.suffolknews.co.uk/w...
Bbc
Stephanie Mackentyre popped into our dim sum class yesterday and interviewed us. She was capturing the sounds of the cooking as we fried,...
Indian Green Chutney
Making green chutney to photography for the next food column with Suffolk News. #foodwriter #foodasia #condiments @buryfreepress...
Gibbs family time
Phil and I meet at a friend’s birthday party, he booked for the family to gather for a dim sum and Thai curry lesson, and to have lunch...
Nina’s Hen Celebration
At the Wilderness Reserve, beautiful surroundings and we saw some stunning looking holiday lets in this property as we were searching for...
Bbc Wacky Work interview
When I received an invitation from producer Connor from BBC Radio Suffolk to join Wayne Bavin, I was excited but not totally sure what I...
Vietnam
Vietnamese pickled carrots summer rolls with Hoisin peanut dip. Cookery classes or Private Dining. . Cookery class ....
Thank you!
Thank you for all your love and support! https://www.suffolknews.co.uk/business-news/suffolk-news-food-columnist-s-double-win-in-london-...
Recipe development
Lovely day filming for @lifeplus.official . Created five recipes using their Solis superfood range. Very excited as they launch these...
International Women’s Day
Happy International Women’s Day❣️ . #internationalwomensday #international #womensupportingwomen #girlpower #unity
Mother’s Day 2023
Mother’s Day falls on 19th March this year. An opportunity to honour and show appreciation to our mums for all the care and love they’ve...